Friday, December 10, 2010

Happy Holidays!

Ladies and Gentlemen,

Sorry for our very long absence, we apologize for leaving you without a word.  However the season of over indulging, over spending, and of course over eating is upon us.  I hope you all enjoyed your Thanksgiving, we most certainly did!  Frankie and I created a meal to be envied by those of you who had to pre order from Boston Market and listen to your moms and aunts bicker over whos pie came out the best.  Though we had the small usual group, we only had to make a turkey breast basted and seasoned to perfection with sides including mashed potatos from Giada comprised of mozzarella and parmasean cheese and pancetta, green beans with almonds.  For starters we had to go back to the seasonal favorite curried sweet potato soup, and a homemade spinach and artichoke dip also including bacon.  Sorry Robin, we will always need to add bacon.  P.s look forward to a Bacon only post.
This was the one time we did not make dessert, but it was provided by Frankies mom and Robins homemade pumpkin pie. 

Coming up, yet another evening of free food for our friends and family.  A "CHARLES" DICKENS CHRISTMAS.  This will hopefully be complete with cornish hens. and sticky toffee pudding. 

To everyone, we hope you realize the importance of family and friends.  Take the opportunity to spend time with your families and Try to enjoy their company.  Eat Drink and Merry.

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